Award Winning Yorkshire Pudding Recipe | Yummly

Award Winning Yorkshire Pudding

THE SPRUCE(12)
JJ: "I used this recipe for one large toad in a hole…" Read More
5Ingredients
75Minutes
190Calories
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Ingredients

US|METRIC
  • 4 eggs (large, measured into a jug)
  • 1 cup milk (equal quantity of milk to your measured eggs)
  • 1 cup flour (equal quantity of all purpose/plain flour to measured eggs)
  • 1 pinch salt
  • 2 tablespoons lard (or beef dripping or vegetable oil)
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    NutritionView More

    190Calories
    Sodium5% DV125mg
    Fat14% DV9g
    Protein16% DV8g
    Carbs6% DV19g
    Fiber3% DV<1g
    Calories190Calories from Fat80
    % DAILY VALUE
    Total Fat9g14%
    Saturated Fat3g15%
    Trans Fat
    Cholesterol150mg50%
    Sodium125mg5%
    Potassium160mg5%
    Protein8g16%
    Calories from Fat80
    % DAILY VALUE
    Total Carbohydrate19g6%
    Dietary Fiber<1g3%
    Sugars3g6%
    Vitamin A4%
    Vitamin C2%
    Calcium10%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(12)

    JJ 18 days ago
    I used this recipe for one large toad in a hole. So far it’s my best attempt...easy recipe, Thank you.
    Norm B 4 months ago
    It tasted fine, however it really didn't rise much. I followed the recipe to the letter. Can't see myself using this again.
    Brittany 5 months ago
    amazing recipe! It's so simple and turns out perfectly. It is my go to yorkshire recipe and always turns out to be a hit. My boyfriend loves them and cant get enough when I make them
    Darin 7 months ago
    Very good, these were my first Yorkshire puddings. I will add a little more salt and cook a few more minutes next time. Making them again on Christmas Eve.
    Andrew Solomon 2 years ago
    Easy simple delicious
    Coleena B. 2 years ago
    They turned out perfect now it is a fam favorite!
    Ryan 2 years ago
    I used bacon grease. These turned out awesome.
    Jenifer E. 2 years ago
    Great recipe. Mine turned out huge! Tasted perfect.
    Stephanie Doucette 2 years ago
    Wonderful! Light and airy and very tasty!...not to mention quite fun to watch bake!
    Sean B. 2 years ago
    great but said serve 6 so doubled the recipe and it turns out half of the mix went to waste... great though
    Ahoy there!! 3 years ago
    Outstanding puddings - crisp and airy
    Aysha Gaudet 3 years ago
    Turned out perfect light and fluffy! Best part of a roast dinner!!

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