- 1 avocado
- 1 lemon juice (to taste)
- 1 tablespoon chopped onion (to taste)
- 5 ounces tuna (cooked or canned wild)
- sea salt (to taste)
- ground pepper (fresh, to taste)
PER SERVING *
|Calories280Calories from Fat170|
|% DAILY VALUE*|
|Calories from Fat170|
|% DAILY VALUE*|
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Harry S. 8 days ago
Very good. Tuna & avocado is a good mix. Easy as pie to fix. Loved it.
Eddie Montoya-mcd 13 days ago
Delicious. I wasn't sure how the avocado mixed with the tuna was going to taste but actually I really liked it. It was easy to make and exactly what I was looking for to replace mayo in my tuna salad.
Murdock 19 days ago
This turned out super well! Very easy to make and very good. I used tune in olive oil instead of water and doubled the amount of avocados just to make sure it wasn’t too dry.
Sierra 15 Mar
fantastic! will totally make again
Hey Jennie 21 Feb
So simple and DELICIOUS!
The D. 6 Nov 2017
Excellent very tasteful
Ashlee P. 29 Aug 2016
Not bad! Just not great. I liked it for the low-calorie factor and it was great for lean protein. :))
Siobhan G. 7 Jul 2016
DELICIOUS!! I added half of a Granny Smith Apple (chopped large), a little extra onion and used lime instead of lemon simply because they are cheaper than lemons and I always have them on hand. REALLY TASTY!
Kathy H. 22 Jun 2016
I loved it. I added green grapes and used red onion and put much more than recipe called for. Next time I intend to add some chopped nuts.
Chloe H. 10 Apr 2016
Awesome really enjoy this website. This recipe is so easy and quick and delicious. Can not wait to try out more recipes