Ingredients

  • 1 cup brown rice
  • 2 celery stalks (finely diced)
  • 1 onion (finely diced)
  • 2 carrots (grated)
  • 1 tablespoon butter
  • 8 cups chicken broth
  • 2 cups chicken meat (cooked)
  • 5 eggs
  • 4 lemons
  • salt
  • pepper
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NutritionView more

420Calories
Sodium20%DV480mg
Fat23%DV15g
Protein47%DV24g
Carbs20%DV61g
Fiber36%DV9g

PER SERVING *

Calories420Calories from Fat140
% DAILY VALUE*
Total Fat15g23%
Saturated Fat4g20%
Trans Fat
Cholesterol270mg90%
Sodium480mg20%
Potassium970mg28%
Protein24g47%
Calories from Fat140
% DAILY VALUE*
Total Carbohydrate61g20%
Dietary Fiber9g36%
Sugars3g6%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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