- 3 apples
- 5 bottles hard apple cider (we used Stella Artois Cidre)
- 750 milliliters white wine (we used Pinot Grigio)
- 2 tablespoons maple syrup
- cinnamon sticks (for glasses)
Chelsea T. 29 Oct 2017
Turned out amazing!!! Everyone loved the spice to it, added cinnamon sticks to sit overnight and it made the flavor amazing!!!