Auntie Grace's Chocolate CakeO Meu Tempero
You don't need to know Aunt Grace to appreciate her recipe for chocolate cake. In fact, it's so easy to prepare and utterly delicious to eat that you may be tempted to take all the credit yourself. Unsweetened chocolate is what gives the cake its intense flavor, while eggs, oil, and boiling water combine to impart much moistness. The ingredients are all beaten together before being poured into the pan, which can be dusted with cocoa powder instead of flour if preferred.