15Ingredients
680Calories
60Minutes

Ingredients

  • 2 shallots (banana, roughly chopped)
  • olive oil (for frying)
  • 250 grams mixed mushrooms (cleaned and finely chopped)
  • 60 milliliters double cream
  • 1 aubergine (sliced lengthways about 3mm thick)
  • 100 grams blue cheese (/3½oz)
  • 6 plum tomatoes
  • 3 tablespoons apple cider vinegar
  • 1 tablespoon brown sugar
  • 2 garlic cloves (finely chopped)
  • 1 pinch chilli flakes
  • 1 teaspoon tomato purée
  • 1 bunch coriander (roughly chopped)
  • salt
  • freshly ground pepper
Read Directions

NutritionView more

680Calories
Sodium51%DV1230mg
Fat62%DV40g
Protein53%DV27g
Carbs21%DV64g
Fiber72%DV18g

PER SERVING *

Calories680Calories from Fat360
% DAILY VALUE*
Total Fat40g62%
Saturated Fat19g95%
Trans Fat
Cholesterol90mg30%
Sodium1230mg51%
Potassium2990mg85%
Protein27g53%
Calories from Fat360
% DAILY VALUE*
Total Carbohydrate64g21%
Dietary Fiber18g72%
Sugars20g40%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(1)

Yummly User
Julietta Patnick 16 Nov 2017
Great dish. Not sure about molasses though and maybe a touch less vinegar, perhaps use lemon juice another time