- 1 tablespoon oil
- 5 bacon strips (chopped)
- 4 garlic cloves (peeled and crushed)
- 12 ounces mushrooms (sliced)
- 1 pound asparagus (sliced)
|Calories90Calories from Fat45|
|% DAILY VALUE|
|Calories from Fat45|
|% DAILY VALUE|
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Lsuz 11 days ago
Love it! Easy and tasted delicious. I cooked 6 bacon(whoopy) And at the end added a tiny bit garlic powder and threw in cherry tomatoes🤤 they were a great addition as they just burst with another flavor Would make this again and soon!
Jennifer Radek-Pisani 10 Dec 2018
Very good! My 9 year old daughter had asparagus for the first time and she had seconds!
Michele W. 24 Sep 2018
excellent except i cooked mine a little longer just because i like cooked vegetables more on the tender side... plus added some picked vidalia onions for a little sweetness
Flyby 18 Jun 2018
Not bad! I was thought about or four stars because it felt a little bland, but then I thought why not any spice you want, making it a great recipe for any personality!
Eneya 31 May 2018
better than expected. nice.
Lisa 29 May 2018
Great , used sodium reduced soya loved the flavour
Maggie 7 May 2018
I put it in a gluten /dairy/soy free alfrado pasta , wow was that soooo goood.
Citron_femme 17 Apr 2018
Tender ... it was my first time for asparagus and I like it ...
Steffi 20 Mar 2018
Fantastic! This one will be more then once on our table!
Penny W. 4 Mar 2018
Fantastic! Used cottage bacon, lots of it to it a meal, it is great!
Sandy Horton 6 Oct 2017
This was fabulous. It was quick and easy! I recommend it even on a busy week night!
Brooke Keplinger 25 Aug 2017
Tasty side dish. Tweaked the instruction by using bacon bits and adding beef stock.
Paul K. 25 Aug 2017
Tasty but more of a side dish than a whole meal
Leslie Plowe Balandrin 17 Jun 2017
Great I added purple onion to the mushrooms
Craigen Family 2 Jun 2017
Cooked the mushrooms a bit longer thannsuggested. A very good flavor.
Ashley D. 25 May 2017
Amazing! Would make it again