Asparagus & Prosciutto Bundles Over Pasta

DINNERVINE
11Ingredients
25Minutes

Ingredients

US|METRIC
  • fresh asparagus (bundle of, thinner spears. trimmed bottoms)
  • 1 package prosciutto (sliced)
  • fettuccine (package fresh, store bought)
  • 5 tablespoons parmesan reggiano cheese (shredded)
  • grated Parmesan cheese (additional, for garnish)
  • 2 teaspoons garlic (fresh, finely chopped)
  • 3 tablespoons butter
  • 2 teaspoons extra-virgin olive oil
  • freshly ground black pepper (to taste, ~ 1/2 tsp)
  • sea salt (to taste)
  • lemon zest (to taste)
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