Asparagus Salad with Shrimp

Simply RecipesReviews(2)
Jordan: "I added some extra ingredients too like zucchini…" Read More
8Ingredients
210Calories
20Minutes

Ingredients

  • 1 pound asparagus (woody stem ends removed)
  • 1/2 pound shrimp (pink salad, cooked, shelled)
  • 1/4 cup extra virgin olive oil
  • 1 garlic clove (minced, 1/2 teaspoon to 1 1/2 teaspoons, depending on how much you like fresh garlic)
  • 1 tablespoon lemon juice (more to taste)
  • 1 tablespoon fresh parsley (minced)
  • salt
  • black pepper
Read Directions

NutritionView more

210Calories
Sodium12%DV280mg
Fat23%DV15g
Protein27%DV14g
Carbs2%DV7g
Fiber12%DV3g

PER SERVING *

Calories210Calories from Fat140
% DAILY VALUE*
Total Fat15g23%
Saturated Fat2g10%
Trans Fat
Cholesterol85mg28%
Sodium280mg12%
Potassium380mg11%
Protein14g27%
Calories from Fat140
% DAILY VALUE*
Total Carbohydrate7g2%
Dietary Fiber3g12%
Sugars2g4%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(2)

Yummly User
Jordan 3 May
I added some extra ingredients too like zucchini and onion but the boiled asparagus is delicious!
Kate 21 Mar
It’s not a very exciting recipe I added feta cheese and baby corn to bulk it up and add some flavors, otherwise it really would have been dull. The base is there for something delicious, but you need to add some favorites to it