Asian Tuna Salad

SIMPLY RECIPES
14Ingredients
20Minutes
520Calories

Ingredients

US|METRIC
  • 12 ounces white albacore tuna packed in water (canned, drained)
  • 10 radishes (small, cut into wedges)
  • 1 large carrot (shredded)
  • 1 clove garlic (smashed and minced)
  • 1 teaspoon minced ginger
  • 1 serrano chile (seeded and minced, taste for heat and adjust, can also sub some chili pepper flakes)
  • 2 tablespoons vegetable oil
  • 1 teaspoon dark sesame oil
  • 3 tablespoons seasoned rice vinegar (or plain rice vinegar with a teaspoon of sugar)
  • salt
  • black pepper
  • 2 tablespoons chopped cilantro
  • 1 whole green onion (chopped)
  • 8 ounces soba noodles (* or fresh lettuce)
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    NutritionView More

    520Calories
    Sodium55% DV1310mg
    Fat23% DV15g
    Protein76% DV39g
    Carbs21% DV63g
    Fiber8% DV2g
    Calories520Calories from Fat140
    % DAILY VALUE
    Total Fat15g23%
    Saturated Fat2g10%
    Trans Fat0g
    Cholesterol50mg17%
    Sodium1310mg55%
    Potassium650mg19%
    Protein39g76%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate63g21%
    Dietary Fiber2g8%
    Sugars2g4%
    Vitamin A80%
    Vitamin C10%
    Calcium8%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.