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Asian-Style Pollock

CDKITCHEN★★★★★ (1)
Judith Ianelli: "Ease of preparation and great things taste." Read More
10Ingredients
29Minutes
140Calories
Read Directions

Asian-Style Pollock

CDKitchen

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Ingredients

US|METRIC
  • 1 pound pollock fillets
  • 2 tablespoons dry white wine
  • 2 tablespoons low sodium soy sauce
  • 1 teaspoon oil
  • 1 teaspoon fresh ginger root
  • 1 clove garlic
  • 1/2 teaspoon cornstarch
  • 1/3 cup green onion
  • 1 teaspoon sesame seeds
  • lemon
Did you make this?

NutritionView More

140Calories
Sodium15% DV370mg
Fat4% DV2.5g
Protein45% DV23g
Carbs2% DV5g
Fiber8% DV2g
Calories140Calories from Fat25
% DAILY VALUE
Total Fat2.5g4%
Saturated Fat0g0%
Trans Fat
Cholesterol80mg27%
Sodium370mg15%
Potassium480mg14%
Protein23g45%
Calories from Fat25
% DAILY VALUE
Total Carbohydrate5g2%
Dietary Fiber2g8%
Sugars0g0%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(1)

★★★★★
Judith Ianelli 15 May 2018
★★★★★
Ease of preparation and great things taste.

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