11Ingredients
130Calories
20Minutes

Ingredients

  • 4 cups red cabbage (thinly sliced)
  • 4 green onions (sliced)
  • 1/3 cup cilantro (chopped)
  • 2 tablespoons sesame oil
  • 1/3 cup reduced sodium soy sauce
  • 1 garlic clove (minced)
  • 1 tablespoon rice vinegar
  • 1 lime
  • 1 tablespoon honey
  • 1 1/2 teaspoons fresh ginger (grated)
  • 1 pinch red pepper flakes
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NutritionView more

130Calories
Sodium30%DV730mg
Fat11%DV7g
Protein4%DV2g
Carbs5%DV16g
Fiber12%DV3g

PER SERVING *

Calories130Calories from Fat60
% DAILY VALUE*
Total Fat7g11%
Saturated Fat1g5%
Trans Fat
Cholesterol
Sodium730mg30%
Potassium300mg9%
Protein2g4%
Calories from Fat60
% DAILY VALUE*
Total Carbohydrate16g5%
Dietary Fiber3g12%
Sugars8g16%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(2)

Yummly User
Delicious! Perfect for every ocassion
Judith F. 1 Apr 2016
Nice Asian flavour. Easy and healthy. Would be nice with chopped salted peanuts to make it more substantial.