Asian Fusion Ribs Recipe | Yummly
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Asian Fusion Ribs

PORK
8Ingredients
105Minutes
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Asian Fusion Ribs
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Ingredients

US|METRIC
8 SERVINGS
  • 9 lb. pork ribs
  • 1 cup chili sauce (guajillo)
  • 1/4 cup soy sauce
  • 3 Tbsp. sesame oil
  • 1 tsp. fresh ginger root (grated)
  • 3 cloves garlic (minced)
  • 1/2 cup vinegar (OR rice wine vinegar)
  • 1/2 tsp. cumin
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    Directions

    1. Mix the guajillo sauce, soy sauce, sesame oil, ginger, garlic and cumin in a small bowl. Cut the ribs and marinate them in the sauce overnight.
    2. Set the oven to 350 degrees F. Place the ribs in a pan and pour some of the sauce on them. Bake for 1 1/2 hours basting ribs with the sauce in the pan; add a bit of water to avoid burning. Serve with the rest of the sauce.
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