Cathie P.: "Simple ingredients to create a great Asian inspir…" Read More
5Ingredients
Calories
20Minutes

Tilapia is a wonderful fish that is low in calories and highly versatile. This recipe for Asian Fish Filets takes only 20 minutes to prepare so it is perfect for a quick and easy weeknight dinner dish. This dinner for two includes tilapia fillets combined with sweet and savory ingredients for an out-of-this-world taste. soy sauce, teriyaki sauce, orange juice, and lime. Pair it with your favorite vegetable and favorite rice for a decadent dinner.

Ingredients

  • 2 tilapia filets
  • 1/2 cup soy sauce
  • 1/2 cup teriyaki sauce
  • 1/2 cup orange juice
  • 1 lime

Directions

  1. Pour the soy sauce, teriyaki sauce, orange juice and lime juice into a pan with the burner turned off. Place the filets in the salsa. Turn the burner onto medium high.
  2. When the sauce starts to boil lower the heat and let the fish cook for 5 minutes. Turn each fillet carefully and cook another 5 minutes, spooning the sauce over the fish every so often. After 15 minutes the sauce will thicken and the fish will caramelize.
  3. Serve immediately with its sauce over rice or with an Asian vegetable medley.
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Reviews(1)

Yummly User
Cathie P. 31 May 2015
Simple ingredients to create a great Asian inspired sauce with tilapia. A healthy dish that is full of flavor. The orange juice really makes this sauce. Is great with both rice or veggies for a complete dinner – we enjoy both!