Ingredients

  • 1 pound boneless skinless chicken breasts (cut into chunks)
  • 2 cloves garlic (minced)
  • 1 tablespoon fresh ginger (minced)
  • 1 tablespoon sesame oil
  • 1/4 teaspoon salt
  • 6 cups chicken broth
  • 1 jalapeno (thinly sliced)
  • 3 green onions (sliced)
  • 2 tablespoons soy sauce
  • 1 tablespoon rice vinegar
  • 2 baby bok choy (chopped)
  • 5 ounces chinese noodles (about half a package)
  • Sriracha sauce (for serving, optional)
  • chopped cilantro (for serving, optional)
Read Directions

NutritionView more

300Calories
Sodium32%DV760mg
Fat22%DV14g
Protein49%DV25g
Carbs7%DV21g
Fiber8%DV2g

PER SERVING *

Calories300Calories from Fat130
% DAILY VALUE*
Total Fat14g22%
Saturated Fat2g10%
Trans Fat
Cholesterol50mg17%
Sodium760mg32%
Potassium780mg22%
Protein25g49%
Calories from Fat130
% DAILY VALUE*
Total Carbohydrate21g7%
Dietary Fiber2g8%
Sugars2g4%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(2)

Yummly User
Penny Will 4 days ago
it turned out great! I added mushrooms and water chestnuts to it. very quick and easy once you get everything chopped up.
Steph M. 20 Feb 2016
I didn't add chicken to this because we are trying to avoid meat, but I liked this recipe! Easy peesy and delicious