14Ingredients
370Calories
30Minutes

Ingredients

  • 2 tablespoons vegetable oil
  • 1 teaspoon ginger (grated)
  • 2 teaspoons garlic (grated)
  • 2 stalks green onion (chopped, or 1/4 onion, minced)
  • 1/2 cup ground turkey (or chicken)
  • 1 tablespoon sake (Japanese, rice wine)
  • 1 teaspoon salt
  • 2 carrot (chopped)
  • 1 potato (chopped)
  • 1 stalk celery (chopped)
  • ground black pepper
  • 6 cups chicken broth
  • 2 cups water
  • 2 asian noodles (servings, 6 oz., wheat flour, To measure long noodles, form a 1-1/2 inch diameter bunch of dried noodles with your hand. This equals about 6 oz. of dry noodles)
Read Directions

NutritionView more

370Calories
Sodium62%DV1480mg
Fat32%DV21g
Protein35%DV18g
Carbs12%DV35g
Fiber20%DV5g

PER SERVING *

Calories370Calories from Fat190
% DAILY VALUE*
Total Fat21g32%
Saturated Fat1g5%
Trans Fat0g
Cholesterol
Sodium1480mg62%
Potassium1370mg39%
Protein18g35%
Calories from Fat190
% DAILY VALUE*
Total Carbohydrate35g12%
Dietary Fiber5g20%
Sugars5g10%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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