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Asian Cabbage and Chicken Salad with Creamy Tahini Dressing {Gluten-Free, Dairy-Free}
AVOCADO PESTO14Ingredients
20Minutes
530Calories
Asian Cabbage and Chicken Salad with Creamy Tahini Dressing {Gluten-Free, Dairy-Free}
Avocado Pesto
Ingredients
US|METRIC
- 2 cups rotisserie chicken (shredded)
- 1 tablespoon extra-virgin olive oil
- 1/2 head cabbage (shredded)
- 1/4 cup tahini (prefreably made with roasted sesame seeds)
- 2 teaspoons gluten free tamari
- 2 teaspoons rice vinegar
- 2 teaspoons chili garlic sauce (sambal olek)
- 1 teaspoon lime juice
- 2 cloves garlic (minced)
- 1 inch ginger (piece, minced)
- 2 teaspoons sesame oil
- 1 cup sliced almonds
- 1 teaspoon sesame seeds (light, toasted)
- 1 teaspoon black sesame seeds (toasted)
NutritionView More
530Calories
Sodium16% DV390mg
Fat58% DV38g
Protein57% DV29g
Carbs8% DV23g
Fiber36% DV9g
| Calories530Calories from Fat340 |
| % DAILY VALUE |
| Total Fat38g58% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol220mg73% |
| Sodium390mg16% |
| Potassium930mg27% |
| Protein29g57% |
| Calories from Fat340 |
| % DAILY VALUE |
| Total Carbohydrate23g8% |
| Dietary Fiber9g36% |
| Sugars2g4% |
| Vitamin A |
| Vitamin C |
| Calcium |
| Iron |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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