Meal Planning
More Tools
About Yummly
®/™©2023 Yummly. All rights reserved.
Add to Meal Planner
Description
Pork Wontons can also be served as an appetizer with Asian Drizzling Sauce from Ground Pork Lettuce Wraps with Asian Drizzling Sauce or Sweet and Sour Sauce.
Ingredients
US|METRIC
4 SERVINGS
- 3 Tbsp. rice vinegar (unseasoned)
- 2 Tbsp. canola oil
- 2 Tbsp. toasted sesame oil
- 1 Tbsp. soy sauce (low-sodium or regular)
- 1 Tbsp. brown sugar (packed)
- 1/4 tsp. fresh ginger root (grated)
- 2 cups broccoli slaw
- 2 cups coleslaw mix (shredded cabbage and carrot mixture)
- 2 cups napa cabbage (chopped)
- 6 oz. sugar snap peas (cut in half on the diagonal)
- 1/2 mango (large, seeded, peeled and cubed)
- 1/2 red bell pepper (cored, seeded and chopped)
- 2 Tbsp. onion tops (green, chopped)
- 2 Tbsp. thai basil (chopped)
- 1/4 lb. ground pork
- 1/4 lb. italian sausage (mild or hot)
- 1/4 cup water chestnuts (chopped)
- 1 egg (beaten, divided)
- 1/4 cup onion tops (green, finely chopped)
- 1 1/2 tsp. soy sauce (low-sodium or regular)
- 1/4 tsp. garlic (minced)
- 1/4 tsp. fresh ginger root (grated)
- 1/8 tsp. pepper (coarse-ground)
- 1 pinch kosher salt
- 25 won ton wrappers (from package of 60)
- 1 qt. peanut oil (or more)
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
- In medium bowl, mix together ground pork, sausage, water chestnuts, 2 tablespoons beaten egg, green onion, soy sauce, garlic, ginger, pepper and salt. Place about 1 teaspoon of meat mixture in each won ton wrapper.Brush with remaining beaten egg* around all 4 sides of wrapper.Fold into triangle, then gather up at top point; squeeze slightly to hold together.Meanwhile, heat oil in electric fryer to 375° F.Place wontons in oil in batches.Fry for about 2 minutes or until golden brown.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes