Ingredients

  • 2 pounds chicken tenderloins (boneless, cut into nugget-sized pieces)
  • 1 cup buttermilk
  • 2 cups panko
  • 4 tablespoons cornmeal (adds crispness)
  • 3 cups corn oil
  • sauce
  • 1/3 cup hoisin sauce
  • 1/2 cup low sodium soy sauce
  • 2 tablespoons honey
  • 1 tablespoon ginger (use fresh if you have time)
  • 1 teaspoon sambal oelek (chili paste)
  • 1 teaspoon sesame oil
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon ground cloves
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon pepper
  • 2 tablespoons sesame seeds (divided)
  • 2 green onions (chopped)
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NutritionView more

1970Calories
Sodium78%DV1860mg
Fat278%DV181g
Protein108%DV55g
Carbs12%DV37g
Fiber16%DV4g

PER SERVING *

Calories1970Calories from Fat1630
% DAILY VALUE*
Total Fat181g278%
Saturated Fat17g85%
Trans Fat
Cholesterol150mg50%
Sodium1860mg78%
Potassium1220mg35%
Protein55g108%
Calories from Fat1630
% DAILY VALUE*
Total Carbohydrate37g12%
Dietary Fiber4g16%
Sugars21g42%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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