Asiago and Proscuitto Toasts Recipe | Yummly
AboutCareersContact UsFAQs
BookmarkletYum Button

Asiago and Proscuitto Toasts

HELLMANN'S(1)
Craig D.: "we love this recipe. perfect!" Read More
6Ingredients
13Minutes
45Calories
Read Directions
Add to Meal Planner

Add to Meal Planner

Ingredients

US|METRIC
18 SERVINGS
  • 1 cup asiago cheese (grated)
  • 1/3 cup garlic mayonnaise (Hellmann's® or Best Foods® Organic)
  • 2 ounces prosciutto (thinly sliced, about 5 slices, chopped)
  • 12 inches French baguette (sliced into 18 pieces)
  • 3 tablespoons balsamic glaze
  • 2 tablespoons fresh basil leaves (chopped)
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    Directions

    1. Combine Asiago, Hellmann's® or Best Foods® Organic Garlic Mayonnaise and prosciutto in small bowl.
    2. Spread cheese mixture evenly on baguette slices, then arrange on baking sheet.
    3. Broil until golden, about 3 minutes. Arrange toasts on serving platter, then drizzle with balsamic glaze and sprinkle with basil.
    Discover more recipes from Hellmann's

    NutritionView More

    45Calories
    Sodium8% DV180mg
    Fat5% DV3.5g
    Protein4% DV2g
    Carbs0% DV1g
    Fiber0% DV0g
    Calories45Calories from Fat25
    % DAILY VALUE
    Total Fat3.5g5%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol10mg3%
    Sodium180mg8%
    Potassium20mg1%
    Protein2g4%
    Calories from Fat25
    % DAILY VALUE
    Total Carbohydrate1g0%
    Dietary Fiber0g0%
    Sugars0g0%
    Vitamin A2%
    Vitamin C0%
    Calcium4%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Craig D. 2 years ago
    we love this recipe. perfect!

    PlanShop