Arugula And Lentils Salad

MANDARINA - ALBANIA
10Ingredients
55Minutes
Calories

Ingredients

US|METRIC
  • 2 arugula (hands full of)
  • 1 handful cherry tomatoes (or 1 big tomato)
  • 1/2 cup lentils (uncooked, which makes about 2/3 cup of cooked lentils, I prefer black, but you may go with whatever type you like)
  • 2 tablespoons olive oil
  • 1 tablespoon balsamic vinegar
  • chopped walnuts (Some)
  • water
  • lentils
  • salt
  • pepper
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