Artichoke & Sun Dried Tomato Pesto

Sweet Love -and- Ginger
7Ingredients
380Calories
15Minutes

Ingredients

  • 14 ounces artichoke hearts (drained)
  • 1/2 cup sundried tomatoes packed in oil
  • 3/4 cup parmesan cheese
  • 3 cloves garlic
  • 1/4 cup pine nuts
  • 1 pinch salt
  • 1/3 cup extra-virgin olive oil
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NutritionView more

380Calories
Sodium20%DV470mg
Fat48%DV31g
Protein24%DV12g
Carbs6%DV17g
Fiber40%DV10g

PER SERVING *

Calories380Calories from Fat280
% DAILY VALUE*
Total Fat31g48%
Saturated Fat6g30%
Trans Fat
Cholesterol15mg5%
Sodium470mg20%
Potassium580mg17%
Protein12g24%
Calories from Fat280
% DAILY VALUE*
Total Carbohydrate17g6%
Dietary Fiber10g40%
Sugars2g4%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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