Arroz Con Pollo Recipe | Yummly

Arroz Con Pollo

SIMPLY RECIPES(2)
mohacoolguy abdalla: "It was delicious I will definetly cook it again" Read More
14Ingredients
50Minutes
830Calories
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Ingredients

US|METRIC
  • 3 tablespoons olive oil
  • 1 broiler-fryer chicken (about 2 1/2-3 pounds, cut into serving pieces, or 2 1/2 to 3 pounds of chicken thighs or breasts, bone-in, with skin on, rinsed and patted dry)
  • 1/2 cup flour (for dredging)
  • salt
  • ground black pepper (Freshly)
  • paprika
  • 2 tablespoons olive oil (can use up to 1/4 cup)
  • 1 yellow onion (medium, chopped)
  • 1 garlic clove (minced)
  • 2 cups long grain white rice (or medium)
  • 3 cups chicken stock
  • 1 tablespoon tomato paste (or 1 cup of diced fresh or cooked tomatoes, strained)
  • 1 pinch oregano
  • 1 teaspoon salt
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    NutritionView More

    830Calories
    Sodium45% DV1070mg
    Fat37% DV24g
    Protein135% DV69g
    Carbs26% DV78g
    Fiber8% DV2g
    Calories830Calories from Fat220
    % DAILY VALUE
    Total Fat24g37%
    Saturated Fat4.5g23%
    Trans Fat
    Cholesterol195mg65%
    Sodium1070mg45%
    Potassium990mg28%
    Protein69g135%
    Calories from Fat220
    % DAILY VALUE
    Total Carbohydrate78g26%
    Dietary Fiber2g8%
    Sugars4g8%
    Vitamin A25%
    Vitamin C15%
    Calcium8%
    Iron40%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(2)

    It was delicious I will definetly cook it again
    VanDunk 2 years ago
    Added olives and pigeon peas

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