Aromatic Fried Rice Recipe | Yummly

Aromatic Fried Rice

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Once in a while you will find a recipe that stands the test of time for decadence and pure bliss. This recipe for Aromatic rice is one to keep on hand for any holiday, special occasion or celebration. With the richness and delicious taste, this recipe is full of flavor. it is a little bit of heaven in each bite. The hardest part of this delicious recipe, is deciding who will get to enjoy the other corners with you. Make a batch this weekend.


  • sunflower oil
  • 1 garlic clove
  • fresh ginger
  • 1/2 chile pepper (fresh)
  • 2 green onions (sliced)
  • 3 leaves chinese cabbage
  • jasmine rice (cooked and cooled)
  • 2 eggs
  • fish sauce
  • salt
  • pepper
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    1. Tip: Prepare all ingredients before cooking with wok, as ingredients will cook quickly.
    2. Dice garlic, chile pepper, ginger, cabbage and scallions.
    3. Heat a small amount of sunflower oil (or soy) in the wok.
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