5Ingredients
45Minutes
1670Calories

Ingredients

US|METRIC
  • 3 cups risotto (leftover)
  • 1/4 pound fresh mozzarella (cubed)
  • 2 cups extra-virgin olive oil
  • 1 egg (beaten)
  • 1 cup bread crumbs
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    NutritionView More

    1670Calories
    Sodium16% DV380mg
    Fat182% DV118g
    Protein41% DV21g
    Carbs44% DV133g
    Fiber20% DV5g
    Calories1670Calories from Fat1060
    % DAILY VALUE
    Total Fat118g182%
    Saturated Fat19g95%
    Trans Fat
    Cholesterol75mg25%
    Sodium380mg16%
    Potassium180mg5%
    Protein21g41%
    Calories from Fat1060
    % DAILY VALUE
    Total Carbohydrate133g44%
    Dietary Fiber5g20%
    Sugars1g2%
    Vitamin A6%
    Vitamin C
    Calcium20%
    Iron45%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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