7Ingredients
80Calories
25Minutes

Ingredients

  • 8 tablespoons butter (at room temperature)
  • 1/2 cup firmly packed brown sugar
  • 1 egg
  • 1/2 cup self rising flour
  • 1 cup Puffed Rice Cereal
  • 1/2 cup dried apricots (chopped)
  • 1/2 cup chopped walnuts

Directions

  1. Preheat the oven to 350°F. Lightly grease 2 baking sheets.
  2. Beat butter and brown sugar in a large bowl with an electric mixer until smooth. Add egg and mix well. Add remaining ingredients and beat until blended. Roll tablespoonfuls of mixture into balls and place on prepared pans, allowing room for spreading.
  3. Bake for 15 mins, until golden. Cool in pan 1 minute. Remove to wire racks; cool completely.
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NutritionView more

80Calories
Sodium3%DV65mg
Fat9%DV6g
Protein2%DV<1g
Carbs2%DV7g
Fiber0%DV0g

PER SERVING *

Calories80Calories from Fat50
% DAILY VALUE*
Total Fat6g9%
Saturated Fat2.5g13%
Trans Fat
Cholesterol20mg7%
Sodium65mg3%
Potassium35mg1%
Protein<1g2%
Calories from Fat50
% DAILY VALUE*
Total Carbohydrate7g2%
Dietary Fiber0g0%
Sugars5g10%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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