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6Ingredients
10Hours
90Calories
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Ingredients
US|METRIC
16 SERVINGS
- 8 oz. brie cheese (round)
- 1/4 cup Smucker’s® Apricot Preserves
- 1/4 cup chopped walnuts
- crackers (Assorted)
- apple slices
- pears (sliced)
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Directions
- HEAT oven to 350°F.
- REMOVE top rind of brie with sharp knife. Discard rind. Place brie in oven-safe dish.
- MIX apricot preserves and walnuts in small bowl. Spoon over top of brie.
- BAKE 12 to 15 minutes or until center is slightly melted. Remove from oven. Let stand 10 minutes. Serve with crackers and fruit.
NutritionView More
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90Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories90Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium100mg4% |
| Potassium60mg2% |
| Protein3g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber<1g3% |
| Sugars4g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium4% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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