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Donni Larson: "4-4-21 Dijon mustard was strong so added another…" Read More
3Ingredients
5Minutes
580Calories
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Ingredients
US|METRIC
1 SERVINGS
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Directions
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Directions
- COMBINE preserves, mustard and red pepper flakes in small bowl. Serve with grilled chicken, pork chops, sausage, ham or chicken wings.
NutritionView More
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580Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories580Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium75mg3% |
| Potassium710mg20% |
| Protein11g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate121g40% |
| Dietary Fiber8g32% |
| Sugars73g |
| Vitamin A170% |
| Vitamin C50% |
| Calcium15% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Donni Larson 2 years ago
4-4-21 Dijon mustard was strong so added another 1/4 cup apricot preserves and no red pepper flakes. I spread it over sliced turkey ham and baked at 400 about 30 minutes or more. Delicious. It wouldn't be a dipping sauce unless it was heated prior to serving--too thick when first mixed.