Applesauce Pear Cake

DIG IN WITH DANA
15Ingredients
70Minutes
200Calories

Ingredients

US|METRIC
  • 1/4 pound unsalted butter (or vegan butter + 2 tablespoons, to grease the pan)
  • 1/2 cup white sugar
  • 3/4 cup brown sugar (packed)
  • 3 eggs (room temperature)
  • 1 cup applesauce
  • 1 1/2 teaspoons baking soda
  • 2 cups all purpose flour (or gluten free flour blend + 1 tablespoon flour, to coat pear)
  • 1/2 teaspoon kosher salt
  • 2 teaspoons cinnamon
  • 1/2 teaspoon grated nutmeg (or ground)
  • 1/2 teaspoon ground ginger
  • 1/4 teaspoon ground cloves
  • 1 pear (large, or apple, peeled, cored and cut into chunks.)
  • 1 cup powdered sugar (sifted)
  • 3 tablespoons lemon juice (water or cream to make glaze)
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    NutritionView More

    200Calories
    Sodium8% DV190mg
    Fat9% DV6g
    Protein6% DV3g
    Carbs11% DV33g
    Fiber4% DV1g
    Calories200Calories from Fat50
    % DAILY VALUE
    Total Fat6g9%
    Saturated Fat3.5g18%
    Trans Fat
    Cholesterol50mg17%
    Sodium190mg8%
    Potassium65mg2%
    Protein3g6%
    Calories from Fat50
    % DAILY VALUE
    Total Carbohydrate33g11%
    Dietary Fiber1g4%
    Sugars21g42%
    Vitamin A
    Vitamin C
    Calcium
    Iron

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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