- 2 prepared pie crusts (for double-crust pie)
- 6 cups granny smith apples (peeled, sliced, about 1 1/2 pounds)
- 1 tablespoon lemon juice
- 1/2 cup sugar
- 1/2 cup brown sugar
- 2 tablespoons all purpose flour
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- 2 tablespoons butter (chopped)
|Calories490Calories from Fat180|
|% DAILY VALUE|
|Calories from Fat180|
|% DAILY VALUE|
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Krystal 15 Feb
I made this using exact ingredients and measurements and it turned out delicious! Thank you!
CAM 26 Jan
This is my go-to recipe for Apple Pies. Simple yet effective! My daughter can’t get enough!
Susan T. 26 Dec 2018
I used half Granny Smith and half gala apples it came out great and everyone loved it!
Andrew Maffesoli 2 Dec 2018
pretty darn good! nowi just have to figure out how to get it out of the skillet.
Julia Fleenor 23 Nov 2018
Sooo good! first pie my boyfriend and i made together! bomb.com!
Emma Viani 22 Nov 2018
It was perfect! Great for Thanksgiving.
Hailey 22 Nov 2018
Awesome! I didn’t read all of the directions that said, ”450° for 15 minutes then 350° for 50 minutes,” and I put it in a 450° oven for 30 minutes. But we ended up changing the time around and it ended up great!!! It probably would have been better if I actually followed the actual directions but for my first time, I’d say it was great!
Rosie 2 Nov 2018
Great recipe! I used Splenda instead of regular sugar; both brown & white.
Polly C. 25 Oct 2018
really great! i added less sugar than what the recipe requires and it still tasty, but not super sweet, i also would add a little of sugar to the crust because it's a little flavorless
Courtney LeGare 14 Oct 2018
Fantastic apple pie recipe.
Samantha C. 14 Oct 2018
This was sooo delicious! Add some vanilla ice cream and eat it warm!
Heather Hunter 6 Oct 2018
This recipe was great! My family all said it was the best apple pie they had ever tasted, and were immediately ready for me to make another.
Judy M. 29 Sep 2018
Very good! Easy to follow and spices in the Pie were just right!
João 25 Aug 2018
D E L I C I O U S Nothing more to add really!
Mary Lambert 20 Jul 2018
This was perfect and easy! My husband and I made this together and it was so fun. We omitted the nutmeg and half the cinnamon for a more fresh apple summer taste. Loved it!
Heather 23 Mar 2018
This recipe has definitely gone down into my forever saves book! I’ve made this a few times, always used more Apples... turns out PERFECT, every time. Thank you!
S S. 3 Oct 2017
Loved the tutorial for pie crust. Learned NOT to mix dough, just let it get wet. Increased cinnamon to 1 1/2 teaspoon and decreased nutmeg (not so much a fan) to 3/4 of what was called for. In the oven NOW!
Sookay 12 Aug 2017
Amazing! My first pie and this recipe was heavenly!
Sarafina L. 25 May 2017
The filling for the apple pie is to die for, but I messed up the crust though but the filling is very nice.
Canady 16 Apr 2017
Pie turned out excellent!! Only thing I changed was about a few extra apples in the pie shell and also did not take has long to bake