Apple-based Yeast

ON DINE CHEZ NANOU
3Ingredients
50Minutes
870Calories

Description

If you are an avid baker and love to try new ways to make something you love to make taste even better, then why not try making this recipe for Apple-based Yeast. You can use it for anything that requires yeast in the recipe, and it brings a tang an…

sweetness to the recipe. There is a lot of preparation and time required to make this recipe since you have to let it ferment and form the yeast, but the results are a wonderful and tasty option.

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Ingredients

US|METRIC
  • 1 kilogram wheat flour
  • 1 apple (organic, grated)
  • 680 milliliters water
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    Directions

    1. Mix 500 grams of flour with the grated apple (keeping the skin) and 340 ml of water.
    2. Pour this mixture into a large container or jar.
    3. Close the container and allow to ferment for 3 days
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    NutritionView More

    870Calories
    Sodium1% DV20mg
    Fat8% DV5g
    Protein69% DV35g
    Carbs63% DV189g
    Fiber124% DV31g
    Calories870Calories from Fat45
    % DAILY VALUE
    Total Fat5g8%
    Saturated Fat
    Trans Fat
    Cholesterol
    Sodium20mg1%
    Potassium1060mg30%
    Protein35g69%
    Calories from Fat45
    % DAILY VALUE
    Total Carbohydrate189g63%
    Dietary Fiber31g124%
    Sugars5g10%
    Vitamin A2%
    Vitamin C4%
    Calcium10%
    Iron60%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.