Apple and Pumpkin Crumble, served in Jars

Receitas Da Felicidade!
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Apple and Pumpkin Crumble, served in Jars
13
520
45

Description

This apple and pumpkin crumble is super easy to make and comes together in about 45 minutes. By making it in individual jars, this is the perfect dessert for a autumn dinner party. The crumble is flavored with a warming combination of cinnamon, cardamom, and hazelnuts which all perfectly accent the apple and pumpkin base. Serve these while they are still a little warm from the oven with a scoop of vanilla ice cream or a dallop of whipped cream and dusting of cinnamon.

Ingredients

  • 3 apples (cored and cubed)
  • 1 lemon
  • 2 tablespoons corn starch
  • 4 tablespoons brown sugar
  • 1 pinch cinnamon
  • jam (Pumpkin, as needed)
  • 1/2 cup oatmeal
  • 1/2 cup flour
  • 1/2 cup brown sugar
  • 6 tablespoons unsalted butter (softened)
  • 1 pinch salt
  • 1/2 teaspoon ground cardamom
  • 1/4 cup hazelnuts (coarsely chopped)

Directions

  1. Preheat oven to 180 degrees celsius.
  2. Using individual glass jars or muffin tins, grease each jar with cooking spray or butter, covering all sides and edges well as the fruit tends to bubble.
  3. Place the jars on a cookie tray and set them aside.
  4. In a bowl, combine all of the filling ingredients except the pumpkin mix and stir well.
  5. Scoop a large spoonful of the pumpkin mix into the bottom of each jar, and then add the filling ingredients until the jars or tins are almost full.
  6. In a separate bowl, combine the ingredients for the crumble and stir until well mixed.
  7. Top each jar or tin with the filling, sprinkling any extra hazelnuts on top. Bake for approximately 20 minutes or until the filling begins to bubble and the crumble turns a light golden brown.
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NutritionView more

520Calories
Sodium5%DV115mg
Fat37%DV24g
Protein10%DV5g
Carbs26%DV77g
Fiber28%DV7g

PER SERVING *

Calories520Calories from Fat220
% DAILY VALUE*
Total Fat24g37%
Saturated Fat11g55%
Trans Fat
Cholesterol45mg15%
Sodium115mg5%
Potassium360mg10%
Protein5g10%
Calories from Fat220
% DAILY VALUE*
Total Carbohydrate77g26%
Dietary Fiber7g28%
Sugars43g86%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.