11
330
35

Ingredients

  • 1 1/4 cups ricotta cheese
  • 1/2 cup whole milk
  • 3 large eggs
  • 1 cup all-purpose flour
  • 3 tablespoons granulated sugar
  • 1 teaspoon baking powder
  • 1 teaspoon apple pie spice (or pumpkin pie spice)
  • 1/2 teaspoon salt
  • 1/4 teaspoon baking soda
  • 1 apples (large firm, peeled and thinly sliced)
  • 1 stick butter (for griddle)

Directions

  1. Preheat the Griddle on your KitchenAid® Gas Rangetop to 350°F. In the smallest bowl from your KitchenAid® Ceramic 3-Piece Nesting Mixing Bowl Set, mix the ricotta cheese, milk, and eggs until smooth. Peel the apple and slice into thin wedges using your KitchenAid® Santoku Knife.
  2. In a large bowl from your Ceramic 3-Piece Nesting Mixing Bowl Set, mix all the dry ingredients. Then whisk the ricotta mixture into the dry mixture.
  3. Once the Griddle is hot, rub the stick of butter over the surface. Then use a 1/4 cup scoop to measure out the pancake batter. Place several scoops of batter on the Griddle at once. Then lay 5-6 thin apple slices over the top of each pancake.
  4. Cook for 3-4 minutes, until the bottom looks golden. Carefully flip the pancakes and cook another 3-4 minutes. Remove to plates, butter the Griddle, and repeat.
  5. Serve warm with maple syrup.
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NutritionView more

330Calories
Sodium19%DV460mg
Fat34%DV22g
Protein20%DV10g
Carbs8%DV25g
Fiber4%DV1g

PER SERVING *

Calories330Calories from Fat200
% DAILY VALUE*
Total Fat22g34%
Saturated Fat13g65%
Trans Fat
Cholesterol150mg50%
Sodium460mg19%
Potassium150mg4%
Protein10g20%
Calories from Fat200
% DAILY VALUE*
Total Carbohydrate25g8%
Dietary Fiber1g4%
Sugars9g18%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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