9
110
35

Ingredients

  • 1 tablespoon cooking oil
  • 1 carrots (small chunks)
  • 2 celery ribs (chopped)
  • 3 tablespoons quick-cooking tapioca
  • 1/4 cup white wine
  • 1 teaspoon beef bouillon granules
  • 1/4 teaspoon salt
  • 1/4 teaspoon ground cinnamon
  • 6 ounces apple juice (frozen concentrate, thaw but do not dilute)
Read Directions

NutritionView more

110Calories
Sodium9%DV220mg
Fat5%DV3.5g
Protein0%DV0g
Carbs6%DV17g
Fiber3%DV<1g

PER SERVING *

Calories110Calories from Fat25
% DAILY VALUE*
Total Fat3.5g5%
Saturated Fat0g0%
Trans Fat
Cholesterol
Sodium220mg9%
Potassium125mg4%
Protein0g0%
Calories from Fat25
% DAILY VALUE*
Total Carbohydrate17g6%
Dietary Fiber<1g3%
Sugars12g24%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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