Apple-Glazed Pork Loin Roast with Crushed Pineapple Stuffing Recipe | Yummly
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Apple-Glazed Pork Loin Roast with Crushed Pineapple Stuffing

PORK
14Ingredients
60Minutes
370Calories
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Apple-Glazed Pork Loin Roast with Crushed Pineapple Stuffing
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Ingredients

US|METRIC
4 SERVINGS
  • 4 lb. New York (top loin) pork roast
  • 1 Tbsp. dried basil
  • salt
  • pepper
  • 1 cup apple juice
  • 1/4 cup brown sugar
  • 1/4 cup soy sauce
  • 1/4 cup worcestershire sauce
  • 1 bag cornbread stuffing mix
  • 1 can crushed pineapple
  • 1/4 cup evaporated skim milk
  • 2 eggs
  • 1/4 cup butter (melted)
  • 1/2 cup sugar
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    Directions

    1. Preheat your oven to 400 degrees F.
    2. Rub pork roast with basil and salt and pepper. Place roast fat side up in a roasting pan.
    3. In a bowl add apple juice, brown sugar, soy, and Worcestershire sauce together. Mix well.
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    NutritionView More

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    370Calories
    Sodium
    Fat
    Carbs
    Fiber
    Potassium
    Calories370Calories from Fat130
    % DAILY VALUE
    Total Fat14g22%
    Saturated Fat8g40%
    Trans Fat
    Cholesterol135mg45%
    Sodium1400mg58%
    Potassium440mg13%
    Protein7g
    Calories from Fat130
    % DAILY VALUE
    Total Carbohydrate56g19%
    Dietary Fiber2g8%
    Sugars50g
    Vitamin A15%
    Vitamin C50%
    Calcium10%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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