Apple-Glazed Pork Loin Roast with Crushed Pineapple Stuffing Recipe | Yummly
My FeedArticlesMeal Planning GuidesNewMeal PlannerPantry-Ready RecipesBrowsePro RecipesGuided RecipesHanukkahNewChristmasNewSmart Thermometer
Saved Recipes
New Collection
All Yums
Breakfasts
Desserts
Dinners
Drinks
Sides
PrivacyTermsInterest-Based AdsCopyrightSitemap
AboutCareersContact UsFAQs
BookmarkletYum Button
PrivacyTermsInterest-Based AdsCopyrightSitemap
  • iPhone
  • Android

®/™©2022 Yummly. All rights reserved.Part of the Whirlpool Corp. family of brands

This online merchant is located in the United States at 883 E. San Carlos Ave. San Carlos, CA 94070.

MSRP is the Manufacturer's Suggested Retail Price, which may differ from actual selling prices in your area.

Apple-Glazed Pork Loin Roast with Crushed Pineapple Stuffing

PORK
14Ingredients
60Minutes
Read Directions
Add to Meal Planner
Apple-Glazed Pork Loin Roast with Crushed Pineapple Stuffing
Add to Meal Planner

Ingredients

US|METRIC
4 SERVINGS
  • 4 lb. New York (top loin) pork roast
  • 1 Tbsp. dried basil
  • salt
  • pepper
  • 1 cup apple juice
  • 1/4 cup brown sugar
  • 1/4 cup soy sauce
  • 1/4 cup worcestershire sauce
  • 1 bag cornbread stuffing mix
  • 1 can crushed pineapple
  • 1/4 cup evaporated skim milk
  • 2 eggs
  • 1/4 cup butter (melted)
  • 1/2 cup sugar
    • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    Directions

    1. Preheat your oven to 400 degrees F.
    2. Rub pork roast with basil and salt and pepper. Place roast fat side up in a roasting pan.
    3. In a bowl add apple juice, brown sugar, soy, and Worcestershire sauce together. Mix well.
    View 5 More StepsDiscover more recipes from Pork

    Recipe Tags

    PlanShop

    Add RecipesTaste PreferencesMake Yummly Better