Apple Flan with Foie Gras Mousse

Yerbabuena en la Cocina
Apple Flan with Foie Gras Mousse Recipe
6
50

Description

A fruity variant on flan. Tart and sweet, with a hint of cinnamon. Use in place of gelatin. The presentation of this dessert will have your mouth watering. Preparation takes patience because the sugars can burn while caramelizing.

Ingredients

  • 1 pippin apples (kilo, may substitute Granny Smiths, peeled and chopped)
  • 200 grams foie gras
  • 100 grams sugar
  • 1 cinnamon sticks
  • 1/2 lemon
  • 4 gelatin (sheets, may substitute 1 tbsp. + 1 1 tsp. powdered gelatin)

Directions

  1. Place the apple into a saucepan with the sugar, lemon juice, and cinnamon and cook until soft. Remove from heat and add the gelatin. If using sheets, soften in water first. Let the mixture cool slightly.
  2. Line a small flan mold with a layer of the apple mixture and top with a layer of foie gras. Alternate layers until the mold is filled, finishing with an apple layer. Refrigerate.
  3. Remove from mold a few minutes before serving. Place onto a platter and sprinkle with sugar. Caramelize with a kitchen torch.
Discover more recipes from Yerbabuena en la Cocina
Mardi Foie RecipeMardi Foie Recipe
Mardi Foie Recipe
Foie Gras Torchon RecipeFoie Gras Torchon Recipe
Foie Gras Torchon Recipe
Pan-Seared Foie Gras with Spiced Citrus PuréE RecipePan-Seared Foie Gras with Spiced Citrus PuréE Recipe
Pan-Seared Foie Gras with Spiced Citrus PuréE Recipe
Pan-Seared Foie Gras with Fig Mostarda and Fresh Figs RecipePan-Seared Foie Gras with Fig Mostarda and Fresh Figs Recipe
Pan-Seared Foie Gras with Fig Mostarda and Fresh Figs Recipe
The Simplest Beef Wellington Recipe EVER RecipeThe Simplest Beef Wellington Recipe EVER Recipe
The Simplest Beef Wellington Recipe EVER Recipe
SAINT JACQUES FRIED LIVER GRAS RecipeSAINT JACQUES FRIED LIVER GRAS Recipe
SAINT JACQUES FRIED LIVER GRAS Recipe
Seared Foie Gras with Foie Gras Soup Dumplings RecipeSeared Foie Gras with Foie Gras Soup Dumplings Recipe
Seared Foie Gras with Foie Gras Soup Dumplings Recipe
Foie Gras Butter RecipeFoie Gras Butter Recipe
Foie Gras Butter Recipe
Hudson Valley Foie Gras and Roasted Corn Soup RecipeHudson Valley Foie Gras and Roasted Corn Soup Recipe
Hudson Valley Foie Gras and Roasted Corn Soup Recipe
Apple Flan with Foie Gras Mousse RecipeApple Flan with Foie Gras Mousse Recipe
Apple Flan with Foie Gras Mousse Recipe
Foie Gras with Figs RecipeFoie Gras with Figs Recipe
Foie Gras with Figs Recipe
Foie Gras Terrine RecipeFoie Gras Terrine Recipe
Foie Gras Terrine Recipe
Apple Flan with Foie Gras Mousse RecipeApple Flan with Foie Gras Mousse Recipe
Apple Flan with Foie Gras Mousse Recipe
Beef Tenderloin “en Croute” RecipeBeef Tenderloin “en Croute” Recipe
Beef Tenderloin “en Croute” Recipe
Foie Gras-Stuffed Dates RecipeFoie Gras-Stuffed Dates Recipe
Foie Gras-Stuffed Dates Recipe
Foie Gras Toasts with Sauternes Geleé RecipeFoie Gras Toasts with Sauternes Geleé Recipe
Foie Gras Toasts with Sauternes Geleé Recipe
Foie Gras and Cream Eggs RecipeFoie Gras and Cream Eggs Recipe
Foie Gras and Cream Eggs Recipe
Foie Gras with Date PuréE and Pomegranate RecipeFoie Gras with Date PuréE and Pomegranate Recipe
Foie Gras with Date PuréE and Pomegranate Recipe
Roasted Turkey with Foie Gras and Prune Gravy RecipeRoasted Turkey with Foie Gras and Prune Gravy Recipe
Roasted Turkey with Foie Gras and Prune Gravy Recipe
Clancy'S Quail RecipeClancy'S Quail Recipe
Clancy'S Quail Recipe
Beef Wellington Tarts RecipeBeef Wellington Tarts Recipe
Beef Wellington Tarts Recipe
Foie Gras Creme Brulee Recipe (+Giveaway) RecipeFoie Gras Creme Brulee Recipe (+Giveaway) Recipe
Foie Gras Creme Brulee Recipe (+Giveaway) Recipe
Nyc Deli Salmon Mousse Bagels RecipeNyc Deli Salmon Mousse Bagels Recipe
Nyc Deli Salmon Mousse Bagels Recipe