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Apple Dumpling

OPEN SOURCE FOOD
8Ingredients
65Minutes
300Calories
Read Directions

Ingredients

US|METRIC
  • 1 apple (medium sized)
  • 3 tablespoons butter
  • 12 sheets phyllo dough
  • 2 tablespoons sugar
  • 1 teaspoon cinnamon
  • 1/2 teaspoon nutmeg
  • 1/4 teaspoon ground cloves
  • 1 pinch salt
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    Directions

    1. 1. Preheat your oven to 350° F.
    2. 2. Peel and core your apple (I used a honeycrisp for an extra bit of sweetness).
    3. 3. Mix the sugar and spices together in a small dish.
    View 4 More StepsDiscover more recipes from Open Source Food
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    NutritionView More

    300Calories
    Sodium17% DV410mg
    Fat18% DV12g
    Protein8% DV4g
    Carbs15% DV44g
    Fiber12% DV3g
    Calories300Calories from Fat110
    % DAILY VALUE
    Total Fat12g18%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol25mg8%
    Sodium410mg17%
    Potassium100mg3%
    Protein4g8%
    Calories from Fat110
    % DAILY VALUE
    Total Carbohydrate44g15%
    Dietary Fiber3g12%
    Sugars11g22%
    Vitamin A6%
    Vitamin C4%
    Calcium2%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.