14Ingredients
330Calories
25Minutes

Ingredients

  • coarse salt
  • ground pepper
  • 1 zucchini (medium, thinly sliced lengthwise)
  • 1 red bell pepper
  • 1 loaf crusty bread (about 1 pound, sliced in half lengthwise)
  • 15 1/2 ounces cannellini beans (rinsed and drained)
  • 1 garlic clove (roughly chopped)
  • 1 tablespoon fresh lemon juice
  • 1 tablespoon extra-virgin olive oil
  • 1/2 pound mortadella (prosciutto, or thinly sliced deli ham)
  • 1/2 cup fresh parsley leaves
  • 1 cup marinated artichoke hearts (drained and quartered or sliced)
  • 1/2 cup parmesan (shaved, 1 ounce)
  • 1/2 cup pepperoncini (drained and halved if large)
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NutritionView more

330Calories
Sodium23%DV560mg
Fat18%DV12g
Protein39%DV20g
Carbs13%DV38g
Fiber56%DV14g

PER SERVING *

Calories330Calories from Fat110
% DAILY VALUE*
Total Fat12g18%
Saturated Fat4g20%
Trans Fat
Cholesterol20mg7%
Sodium560mg23%
Potassium860mg25%
Protein20g39%
Calories from Fat110
% DAILY VALUE*
Total Carbohydrate38g13%
Dietary Fiber14g56%
Sugars4g8%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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