Andrew Carmellini's World's Best Biscuits. End of Story. Recipe | Yummly
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Andrew Carmellini's World's Best Biscuits. End of Story.

SERIOUS EATS(5)
Deb: "Delicious biscuits! They were worth the effort." Read More
10Ingredients
55Minutes
530Calories
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Ingredients

US|METRIC
9 SERVINGS
  • 3 tablespoons unsalted butter (cut into small pieces)
  • 3 tablespoons honey
  • 1/4 teaspoon salt
  • 4 1/2 cups all purpose flour (plus extra for flouring your work surface and rolling pin)
  • 1 teaspoon baking soda
  • 1 tablespoon baking powder
  • 1 teaspoon salt
  • 2 teaspoons sugar
  • 1 cup vegetable shortening (solid)
  • 2 1/2 cups buttermilk
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    NutritionView More

    530Calories
    Sodium30% DV710mg
    Fat45% DV29g
    Protein18% DV9g
    Carbs19% DV58g
    Fiber8% DV2g
    Calories530Calories from Fat260
    % DAILY VALUE
    Total Fat29g45%
    Saturated Fat9g45%
    Trans Fat3g
    Cholesterol15mg5%
    Sodium710mg30%
    Potassium200mg6%
    Protein9g18%
    Calories from Fat260
    % DAILY VALUE
    Total Carbohydrate58g19%
    Dietary Fiber2g8%
    Sugars10g20%
    Vitamin A4%
    Vitamin C2%
    Calcium20%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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    Reviews(5)

    Deb 8 months ago
    Delicious biscuits! They were worth the effort.
    Ryan S. 9 months ago
    I'm a terrible baker, but even still these turned out wonderful!
    Best so far Tall and flaky Very tasty
    Carissa Simmons a year ago
    These taste amazing, I ate 4 right away! the dough is hard to make and roll out for a first time biscuit maker like me, but if you take your time it will all work out
    Jess a year ago
    My biscuits did not turn out well at all I must have over mixed the dough

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