- 2 pounds ground beef (80/20)
- 1 yellow onion (Large)
- 4 cloves garlic (Large, Minced)
- 3 cups water
- 30 ounces tomato sauce
- diced tomatoes (2, 14.5 Ounce - Canned)
- 3 tablespoons soy sauce
- 2 tablespoons dried oregano
- 2 teaspoons dried basil
- 2 bay leaves (Dried)
- 1 tablespoon seasoned salt
- 1/2 teaspoon black pepper
- 2 cups elbow macaroni (Uncooked)
|Calories910Calories from Fat380|
|% DAILY VALUE|
|Calories from Fat380|
|% DAILY VALUE|
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Alyssa N. 14 Aug 2018
Awesome every time. I always add corn and green beans to it. Soooo gooood. 🤤
James Verdon 10 May 2018
Great! It was fast and easy it tasted great and the kids loved it
Amy Darnold-Kempker 7 Mar 2018
I used a can of rotel in place of a can of tomatoes. It was delicious!!
SarahMorgan 23 Dec 2017
So and satisfying and full of flavor. It was a big hit with my husband who had never tried it before and the toddler gobbled it up happily as well. I highly recommend you try this recipe, you won't be disappointed.
Shari C. 15 Nov 2017
My 14 yr old son will eat this entire meal by himself and asks for it several times a week. He loves the chew of the pasta, along with savory of tomatoes, soy sause and we also add worshire sauce. the 1/4 cup I usually get is very filling and has a great homestyle flavor... perfect "go to" meal.
Stephanie 3 Nov 2017
Turned out great! Most enjoyable,with lots of “leftovers”
Donald S. 15 Oct 2017
Awesome,this is now my signature goulash dish...I also add a dash or two of Worcestershire sauce. Family asks for this one very regularly!! Enjoy yours!
Janna Wilkinson 20 Sep 2017
Awesome recipe. My daughter asks for this weekly and even takes it in her lunch the next day.
KT 13 Sep 2017
This is my go to goulash! Whole family loves!!
Ted M. 11 Sep 2016
No changes , awesome the way it is. Yes, going to make again. The critics at home is only my self. its great love it yummlyicious
Gail Shannon 23 Aug 2015
It was great just as is no changes at all needed! Will make over and over. Easy and feeds many with little cost but loads of flavor.