12Ingredients
1050Calories
60Minutes

Ingredients

  • 1 cup flour
  • 1/4 cup powdered sugar
  • 1/2 cup butter
  • 1 cup chopped pecans
  • 8 ounces cream cheese
  • 1 cup powdered sugar
  • 1/4 cup amaretto liqueur (or [ almond extract.)
  • 1 box instant chocolate pudding
  • 1 box instant vanilla pudding
  • 3 cups whole milk
  • 1 cool whip (lrg container)
  • chocolate shavings (1 milk)

Directions

  1. Crust: Mix flour, powdered sugar butter and pecans together [cut butter in flour mixture with 2knives or pastry blender. Press mixture in bottom and sides of a 9x13" pan or a 10" pie plate. Bake at 325 degrees for 25 min.
  2. Filling: Blend cream cheese sugar,liqueur or extract. Fold in 1 cup cool whip or more if needed. Spread over cooled crust.
  3. Beat puddings with milk until blended [low speed]. Pour over cheese mixture.
  4. Let set about 5 min. Spread 1 1/2 -2 cups cool whip over pudding mixture.
  5. Shave milk chocolate over the top. Let set for 8 hours for the best flavor.
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NutritionView more

1050Calories
Sodium18%DV430mg
Fat108%DV70g
Protein29%DV15g
Carbs29%DV86g
Fiber16%DV4g

PER SERVING *

Calories1050Calories from Fat630
% DAILY VALUE*
Total Fat70g108%
Saturated Fat32g160%
Trans Fat
Cholesterol145mg48%
Sodium430mg18%
Potassium500mg14%
Protein15g29%
Calories from Fat630
% DAILY VALUE*
Total Carbohydrate86g29%
Dietary Fiber4g16%
Sugars58g116%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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