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|Calories380Calories from Fat270|
|% DAILY VALUE|
|Calories from Fat270|
|% DAILY VALUE|
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Buchannan 2 months ago
I tweaked it a little because I was low on Honey, and don’t drink milk. Nice taste/texture, not all that fluffy
Carol Ann 5 months ago
They didnt taste like pancakes! But if you're not looking for that, eat away and make it a vessel for your fruits, flaxseed, oats and other healthy things
Dr. Alima 6 months ago
I did not like the texture which was too gritty. It was not as solid as wheat flour and it was not sturdy enough like cornbread cakes.
Monique Delaney a year ago
These pancakes were so good and flavorful I didn’t even need syrup!
Karen Behm a year ago
super tasty, but you have to be very careful: they burn easily... although they don't taste burned, which safed the breakfast. I would cook on med-low and stay put. Thanks for sharing!
Suzan Choi a year ago
So delicious and it made the house smell like donuts!
Suzette W. a year ago
Ok May just take a little getting used to this is the first time I’ve made them
Bridget a year ago
Great flavor. Even my picky kids loved.
Melissa Vilcheck-Kershaw a year ago
I have made them a couple of times now. They are really good, my very picky son loves them.
NimbleHomeCook a year ago
very dry this was the first time i ever tried useing almond flower it was not what i was wanting
Leslie Ludwig 2 years ago
Delicious I’ve made it several times And my kids love them
Breanne Zebrowski 2 years ago
These were super easy and DELICIOUS!
Bordeaux 2 years ago
These turned out so yummy! But don't turn the burner on too high. They burn quickly