All-Star Pork Meatballs

Pork
All-Star Pork Meatballs
3
9
260
45

Ingredients

1 pound ground pork
1 tablespoon onion flakes
3/4 cup corn flakes (crushed)
1/2 teaspoon salt
1/8 teaspoon ground black pepper
1 eggs
1/4 cup ketchup
3 tablespoons brown sugar
1 teaspoon dry mustard

Directions

1Heat oven to 375 degrees F. In a large bowl, combine ground pork, onion flakes, corn flakes, salt, pepper and egg. In a small bowl stir together ketchup, brown sugar and dry mustard. Spoon 2 tablespoons of the ketchup mixture into the pork and mix well. Spray muffin tin with vegetable cooking spray. Form 6 meatballs and place in muffin tin. Coat the top of each meatball with the remaining ketchup mixture. Bake for 30 minutes at 375 degrees F., until nicely glazed and internal temperature is 160 degrees F.
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NutritionView more

260Calories
Sodium15%DV360mg
Fat26%DV17g
Protein29%DV15g
Carbs4%DV11g
Fiber0%DV0g

PER SERVING *

Calories260Calories from Fat150
% DAILY VALUE*
Total Fat17g26%
Saturated Fat6g30%
Trans Fat
Cholesterol90mg30%
Sodium360mg15%
Potassium290mg8%
Protein15g29%
Calories from Fat150
% DAILY VALUE*
Total Carbohydrate11g4%
Dietary Fiber0g0%
Sugars7g14%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.