12Ingredients
200Calories
65Minutes

Ingredients

  • 1 carrot (small, peeled and chopped into rough 1/2-inch pieces, about 1/2 cup)
  • 1 celery (small rib, chopped into rough 1/2-inch pieces, about 1/2 cup)
  • 1 onion (small, chopped into rough 1/2-inch pieces, about 3/4 cup)
  • 3 tablespoons unsalted butter
  • 1/4 cup unbleached all-purpose flour
  • 2 cups low sodium chicken broth
  • 2 cups low sodium beef broth
  • 1 bay leaf
  • 1/4 teaspoon dried thyme
  • 5 whole black peppercorns
  • kosher salt
  • ground black pepper (Freshly)
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NutritionView more

200Calories
Sodium30%DV730mg
Fat20%DV13g
Protein14%DV7g
Carbs5%DV16g
Fiber8%DV2g

PER SERVING *

Calories200Calories from Fat120
% DAILY VALUE*
Total Fat13g20%
Saturated Fat7g35%
Trans Fat
Cholesterol30mg10%
Sodium730mg30%
Potassium330mg9%
Protein7g14%
Calories from Fat120
% DAILY VALUE*
Total Carbohydrate16g5%
Dietary Fiber2g8%
Sugars4g8%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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