Ahi Tuna With Lemon Caper Sauce

Savor The Best
8Ingredients
410Calories
12Minutes

Ingredients

  • 2 ahi tuna steaks (about 1 inch thick)
  • 4 tablespoons olive oil (divided)
  • 1 tablespoon butter
  • 2 shallots (finely diced)
  • 2 garlic cloves (minced)
  • 2/3 cup lemon juice
  • 2 tablespoons capers (rinsed and drained)
  • 1 lemon
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NutritionView more

410Calories
Sodium13%DV310mg
Fat51%DV33g
Protein8%DV4g
Carbs11%DV33g
Fiber12%DV3g

PER SERVING *

Calories410Calories from Fat300
% DAILY VALUE*
Total Fat33g51%
Saturated Fat7g35%
Trans Fat
Cholesterol15mg5%
Sodium310mg13%
Potassium560mg16%
Protein4g8%
Calories from Fat300
% DAILY VALUE*
Total Carbohydrate33g11%
Dietary Fiber3g12%
Sugars2g4%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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