AVOCADO PESTO PASTA SALAD with ROASTED SUMMER VEGETABLES Recipe | Yummly

AVOCADO PESTO PASTA SALAD WITH ROASTED SUMMER VEGETABLES

SWEET PEAS AND SAFFRON(2)
Morton: "Really good. Loved by the family" Read More
14Ingredients
35Minutes
420Calories
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Ingredients

US|METRIC
  • 1/2 avocado
  • 1/4 cup grated Parmesan cheese
  • 1 large garlic clove
  • 1/4 cup basil leaves (packed)
  • 2 tablespoons slivered almonds
  • 1 tablespoon lemon juice
  • 1 tablespoon olive oil
  • pepper
  • salt
  • 1 cup cherry tomatoes
  • 15 stalks asparagus ({half a bundle}, trimmed and cut into bite-sized pieces)
  • 1/2 zucchini (medium, cut into bite-sized pieces {~1 cup})
  • 1 orange pepper (cut into bite-sized pieces)
  • 3 cups bow-tie pasta (} uncooked)
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    NutritionView More

    420Calories
    Sodium13% DV300mg
    Fat18% DV12g
    Protein29% DV15g
    Carbs21% DV64g
    Fiber28% DV7g
    Calories420Calories from Fat110
    % DAILY VALUE
    Total Fat12g18%
    Saturated Fat2g10%
    Trans Fat
    Cholesterol5mg2%
    Sodium300mg13%
    Potassium700mg20%
    Protein15g29%
    Calories from Fat110
    % DAILY VALUE
    Total Carbohydrate64g21%
    Dietary Fiber7g28%
    Sugars7g14%
    Vitamin A40%
    Vitamin C90%
    Calcium15%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(2)

    Morton a year ago
    Really good. Loved by the family
    ShareeJ 2 years ago
    This is really delicious! An excellent pasta salad. Love the avocado pesto. Instead of bow tie pasta, I used whole grain Rotini. I think next time I am going to add roasted radishes to the veggie mix.

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