5-Ingredient Eggplant Rollatini Recipe | Yummly

5-Ingredient Eggplant Rollatini

SOFABFOOD(3)
Erica: "The recipe was very good! I did add dry basil, pa…" Read More
5Ingredients
45Minutes
410Calories
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Ingredients

US|METRIC
  • 1 eggplant (large, I got 9 slices from 1)
  • 1 cup ricotta cheese
  • 1 cup mozzarella cheese
  • 1/2 cup Parmesan cheese
  • 1 1/2 cups marinara sauce
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    NutritionView More

    410Calories
    Sodium39% DV940mg
    Fat35% DV23g
    Protein47% DV24g
    Carbs9% DV28g
    Fiber32% DV8g
    Calories410Calories from Fat210
    % DAILY VALUE
    Total Fat23g35%
    Saturated Fat13g65%
    Trans Fat
    Cholesterol75mg25%
    Sodium940mg39%
    Potassium820mg23%
    Protein24g47%
    Calories from Fat210
    % DAILY VALUE
    Total Carbohydrate28g9%
    Dietary Fiber8g32%
    Sugars14g28%
    Vitamin A30%
    Vitamin C10%
    Calcium50%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(3)

    Erica a year ago
    The recipe was very good! I did add dry basil, parsley and garlic. I think it may have been a little bland if I didn't add the spices. Hardest part of the recipe was slicing the eggplant. Besides that super easy!
    Shana S. 2 years ago
    Amazing!!! Hubby and I both enjoyed it. thanks for the recipe!
    Ueno 2 years ago
    Yummy and healthy! A quick and simple recipe everyone will love.

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