15Ingredients
120Calories
35Minutes

Ingredients

  • 16 ounces green beans (frozen cut, steamed and cooled)
  • 1 garbanzo beans ([15] oz can, [chickpeas], drained)
  • 1 beans ([15] oz can cannelini, drained)
  • 1 baby lima beans ([15] oz can, drained)
  • 1 light red kidney beans ([15] oz can, drained)
  • 3/4 cup balsamic vinegar (white)
  • 3/4 cup olive oil
  • 2/3 cup granulated sugar
  • 1 1/2 teaspoons salt
  • 1 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon celery seed
  • 1/2 teaspoon crushed red pepper flakes ([more or less to taste])
  • 1 red bell pepper (medium, diced)
  • 1 sweet onion (large, thinly sliced)
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NutritionView more

120Calories
Sodium8%DV180mg
Fat12%DV8g
Protein2%DV<1g
Carbs4%DV12g
Fiber4%DV1g

PER SERVING *

Calories120Calories from Fat70
% DAILY VALUE*
Total Fat8g12%
Saturated Fat1g5%
Trans Fat
Cholesterol
Sodium180mg8%
Potassium95mg3%
Protein<1g2%
Calories from Fat70
% DAILY VALUE*
Total Carbohydrate12g4%
Dietary Fiber1g4%
Sugars10g20%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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