30-Minute Pressure Cooker Pho Ga (Vietnamese Chicken Noodle Soup)

Serious Eats
30-Minute Pressure Cooker Pho Ga (Vietnamese Chicken Noodle Soup)
21
490
50

Ingredients

  • 2 tablespoons canola oil
  • 2 yellow onion (medium, split in half)
  • 1 ginger (small hand of, roughly sliced)
  • 1 bunch cilantro
  • 3 star anise (pods)
  • 1 cinnamon sticks
  • 4 clove
  • 1 teaspoon fennel seeds
  • 1 teaspoon coriander seeds
  • 8 chicken drumsticks
  • 1/4 cup fish sauce (plus more to taste)
  • 2 tablespoons rock sugar (or raw sugar, plus more to taste)
  • 4 noodles (servings pho, prepared according to package directions)
  • 1 yellow onion (or small white, thinly sliced)
  • 1/2 cup scallions (thinly sliced)
  • 2 cups herbs (mixed, cilantro, basil, and mint)
  • 2 cups beansprouts (trimmed)
  • thai chile (Thinly sliced)
  • 2 lime (each cut into 4 wedges)
  • hoisin sauce
  • sriracha sauce
Read Directions

NutritionView more

490Calories
Sodium59%DV1420mg
Fat40%DV26g
Protein86%DV44g
Carbs7%DV22g
Fiber20%DV5g

PER SERVING *

Calories490Calories from Fat230
% DAILY VALUE*
Total Fat26g40%
Saturated Fat5g25%
Trans Fat
Cholesterol175mg58%
Sodium1420mg59%
Potassium850mg24%
Protein44g86%
Calories from Fat230
% DAILY VALUE*
Total Carbohydrate22g7%
Dietary Fiber5g20%
Sugars7g14%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.