- 12 ounces chili sauce
- 1 jar grape jelly
- 1 package frozen meatballs (or 2-3 packages of Little Smokies)
Kathy Kay 7 Aug
Made this for husband’s work potluck. Went over well! Easy recipe to remember & share, except I use “1,2,3 method”: 1 jar of jelly, 2 bottles of sauce, 3lbs of meatballs.